Manufacturing a Cedar Nut Oil in Taiga forest's Cedar House

      It is made of pine kernels, grown on cedar trees, far away from cities in a pure, environmentally friendly place, remote area – the Siberian taiga forest, village of Kandaurovo. To preserve the special energy of the oil, the entire manufacturing process is done manually, slowly, and in accordance with ancient technologies. To comply with traditions and achieve a high-quality product any contact with metal must be avoided. Hence, we extract the oil using wooden equipment only.
       We believe that, to achieve oil of excellent quality, great attention to detail in each stage is important – from collecting the nuts to filling the bottles.
       Here is how we do it.

       Step 1 – Collecting the cones.
       We collect cedar cones manually, in our own forest quarter of 127 hectares, which the state has leased to us for long-term rent.

       Step 2Separating the nuts from the cones.
       To preserve the valuable energy of the oil, it should be made in a calm atmosphere, with special attitude, and positive thoughts.

       Step 3Separating the kernel from the nut.
       Through all stages of production, the oil comes into contact with natural materials only. The wooden equipment we use allows the product to breathe.

        Step 4 Sorting the nuts.
      It is important to sort the nuts manually, by the hands of a professional. Local people from our countryside are living in the taiga for all their lives and they know exactly how to determine bad kernels better than any technology.

       Step 5Pressing the nuts.
       The nut is put into linen bags for pressing and the oil is poured into glassware. In the process, we use the help of a manual wooden press.

       Step 6 Bottling the oil.
      After extraction, the oil is immediately poured into bottles to save its most valuable elements. This results in forming a natural sediment which is a sign of good quality.

        Watch the video to follow the handmade production process.